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A7 chocolate cake. Spread the ganache over chocolate cake and serve. This is my "go to" Chocolate Cake. I make it for family dinners, birthdays, and everything in between.

Grease paper and flour; tap out excess and set pan aside. In a medium bowl, whisk the chocolate, cocoa and hot coffee (or water) until smooth. You won't find a better chocolate cake recipe than this one. You can have A7 chocolate cake using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of A7 chocolate cake

1. It's 5 of eggs.
2. It's 3/4 cups of sugar.
3. It's 1 cup of flour.
4. It's 3/4 cup of oil or butter.
5. It's 1 tbs of baking powder.
6. Prepare Pinch of salt.
7. It's 1 tsp of vanilla extract.
8. You need of Optional:chocolate powder.
9. You need of Pam baking spray for greasing the pan.

You will be amazed at how good it is, and you will amaze those that you make if for. This cake is moist and has the perfect crumb. I cannot imagine making a chocolate cake using any other recipe. It is so easy to make and puts doctored.

A7 chocolate cake instructions

1. 1st mix in the 5 eggs and sugar, vanilla in a bowl and use a hand mixer or whisk After a while of mixing add the butter or oil but make sure the butter is warm but not hot so that the egg won't cook.
2. Mix in a other separate bowl the flour, baking powder& salt after mixing them add them to the egg mixture and them mix for around 2-5 mins till you see that the flour disappeared.
3. Put in the coco powder and them put your batter in the fridge for 10 mins and also don't forget preheat your oven to 175 degrees as you enter the cake in the fridge BON APPETITE!.

Listen and sing along to a song about yummy food. On my list is a whole variety of things I want to be better at, including but not limited to, decorating cakes. I feel like I can crimp a pie, I got that! Hi it says not to over beat the flour into the chocolate mix but now the cakes are done and I can see flour in the cake. Someone will bite into a chunk of flour.