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Rich Chocolate Cake★Recipe Video★.

You can cook Rich Chocolate Cake★Recipe Video★ using 11 ingredients and 15 steps. Here is how you cook that.

Ingredients of Rich Chocolate Cake★Recipe Video★

1. You need 130 of ｇ (4.6 oz) milk chocolate.
2. You need 2 of egg yolks.
3. It's 90 of ｇ (2/5 cup) unsalted butter.
4. You need 75 of ｇ (5 Tbsp) heavy cream.
5. You need 20 of ｇ (2.3 Tbsp) cake flour.
6. Prepare 15 of ｇ (2.5 Tbsp) cocoa powder, sugar-free.
7. You need 2 tsp of rum.
8. Prepare of cocoa powder for dusting, adjust to suit your needs.
9. You need 2 of egg whites.
10. Prepare 40 of ｇ (1/5 cup) granulated sugar.
11. Prepare of ※1cup=235cc(USA).

Rich Chocolate Cake★Recipe Video★ instructions

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/tvjlcNpqGdo.
2. Brush the pan with unsalted butter. Sprinkle granulated sugar onto the pan. Tap the pan lightly to remove excess sugar. Let it sit in a fridge. Sift cake flour and cocoa powder together. Preheat an oven to 150℃ / 302 F..
3. Separate egg yolks from egg whites. Let the egg white sit in a fridge. Cut unsalted butter and milk chocolate into small pieces and put them in a bowl..
4. Pour water into a small pot and bring it to a boil and then turn off the heat. Put the bowl (previous butter and chocolate) on the top of the pot so as not to touch the hot water directly. Wait for 30 sec and then melt it until smooth..
5. Remove the bowl from the pot. Put a container with heavy cream in the pot. Leave it warm in the hot water as it is ; set aside. (You don't need to heat the hot water again.) Add egg yolks one each to the chocolate and mix well each time. Add the heavy cream in 4 parts. Mix well each time..
6. After adding all the heavy cream, continue to mix for another 6 mins. 2 mins later, it will emulsify and become heavy and glossy. 6 mins later, it will be pale. Mix it until pale like 3rd picture below..
7. Pour 300 ml boiling water and 300 ml water into a container. And put the chocolate mixture in it to warm. Leave it until you use. Take the egg white out from the fridge and beat it lightly until watery..
8. Whisk the egg white with a hand mixer on high speed until white and fluffy. Add 1/3 of the granulated sugar and whisk. 30 sec later, add the rest of sugar. Whisk it until very soft peaks form or the top of the peak hangs down. Please be careful not to form stiff peaks. And then whisk it slowly on low speed for a min..
9. Put the chocolate mixture in a large bowl. Add 1/3 of the meringue and mix until combined..
10. Sift flours again and put it in the bowl. Mix it slowly with a whisk until combined. After combined, mix 20 times quickly..
11. Add half of the rest of the meringue and fold it with a spatula until combined. Add the rest of meringue and fold it until combined. Add rum and fold it until combined (about 20 times)..
12. Put the batter into the prepared loaf pan. Flatten it roughly and drop the pan lightly about 10 times. Pour hot water (about 50℃, 122 F) into a baking pan. Place the loaf pan in the hot water and bake it at 150℃ / 302F for 40 mins..
13. Take the pan out from the hot water gently. Leave it cool for 5 mins. 5 mins later, cover the top of the cake with plastic wrap. Leave it as it is for an hour to make it shrink slowly..
14. An hour later, wipe the water drops of the plastic wrap and wrap it again. Let it sit in a fridge for 3 hours..
15. Slide a warmed knife around the edges and remove the cake from the pan. Make the side of the cake smooth with a warmed knife. Sprinkle cocoa powder on the top of cake. It's all done!.

Chocolate Cake Recipe Eid Special Recipe😋🍽.

You can cook Chocolate Cake Recipe Eid Special Recipe😋🍽 using 18 ingredients and 9 steps. Here is how you cook that.

Ingredients of Chocolate Cake Recipe Eid Special Recipe😋🍽

1. You need 3 cup of all purpose flour.
2. Prepare 3 cup of sugar.
3. You need 1,1 of /2 cup cocoa powder.
4. It's 1 tbsp of baking soda.
5. Prepare 1,1 of /2 tsp baking powder.
6. Prepare 1,1 of /2 tsp salt.
7. It's 4 of eggs.
8. You need 1,1 of /2 cup butter milk.
9. It's 1,1 of /2 warm water.
10. Prepare 1/2 cup of oil.
11. It's 2 tsp of vanilla extract.
12. Prepare 2 tsp of butter & 2 tsp cocoa powder for grease and dusting.
13. Prepare of Cheese ButterCream Frosting.
14. Prepare 1,1 of /2 cup butter room temperature.
15. It's 1/2 cup of cheese cream room temperature.
16. You need 1,1 of /2 cocoa powder.
17. You need 7 cup of powder sugar.
18. You need 1/4 cup of milk.

Chocolate Cake Recipe Eid Special Recipe😋🍽 step by step

1. Preheat oven to 350 degree. Take baking pan and grease with butter and dust with cocoa powder and tap out the excess..
2. Mix Together flour sugar cocoa powder baking soda baking powder salt and combined everything in a bowl And then add eggs butter milk water oil and vanilla extract and beat on medium speed until smooth It will take three or four minutes.
3. Divide batter among the three pans each pan 3 cups of batter do divide it evenly.
4. Preheat oven at 350° and then bake for 35 minutes.
5. Take out Cake after 35 minutes And let it cool.
6. Now we will make frosting add cheese cream,butter,vanilla extract,cocoa powder, powder sugar and then combined it well.
7. Now frost with cream cheese frosting.
8. And now we are done enjoy with your love ones.
9. Thanks for watching don’t forget to push like and leave a comment below and subscribe And feel free to share my video with your friends and family and don’t forget to subscribe my YouTube channel Tasty Rabi Food.

chocolate cake. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. This exceptionally bold chocolate cake recipe—without any flour to get in the way of the soft texture and intense chocolatey flavor—will change everything you thought you knew about chocolate cake.

You won't find a better chocolate cake recipe than this one. You will be amazed at how good it is, and you will amaze those that you make if for. I have been searching for a great chocolate cake recipe. You can have chocolate cake using 4 ingredients and 2 steps. Here is how you achieve it.

Ingredients of chocolate cake

1. It's 1 box of devils food cake.
2. You need 1 of jelly beans.
3. It's 1 of brownie frosting.
4. You need 1 of shaved chocolate.

Unsweetened cocoa powder is recommended for this cake. It is rich in cocoa butter and dissolves perfectly into the batter to create a nice, smooth texture and strong chocolate flavor. A great, everyday Chocolate Cake - the cake recipe I make most often. Tender, moist crumb, truly Frost generously with Chocolate Buttercream Frosting for a terrific birthday cake, afternoon teas or to.

chocolate cake instructions

1. make cake according to box ,when done let cool put frosting one first cake then put second on top frost top and sides take chocolate shavings sprinkle on top then place jelly beans on top of icing as many as you want..
2. I had the cake mix cause I was going to make 2 black forest cakes but didn't need 2 so made this one.

Home » Listen and watch » Songs. Listen and sing along to a song about yummy food. This Moist Chocolate Cake is seriously the best chocolate cake you'll ever make. It is so moist and rich in chocolate flavor! Towering chocolate fudge cake, decadent chocolate orange cake or a rich chocolate mousse Perfect for birthdays, this is a foolproof and really easy chocolate cake recipe.

black forest cake parfait. Rich chocolate and tart cherries come together to make a parfait version of the dessert delicacy, perfect after dinners or at the family picnic - by Chantal Walsh. Black Forest Parfaits are guaranteed to sweeten up a meal, whether you're dining indoors or out, assures Barbara Rudolph of Sevierville, Tennessee. Black Forest Parfaits Recipe photo by Taste of Home.

Black Forest Cheesecake Parfaits recipe: In the Black Forest region of Germany, the signature dessert is layered with chocolate, cherries, and whipped cream. Here, cream cheese replaces whipped cream. Layers of chocolate-mocha pudding are layered with cherry topping for a quick weeknight dessert. You can have black forest cake parfait using 8 ingredients and 2 steps. Here is how you achieve it.

Ingredients of black forest cake parfait

1. You need of moist chocolate cake.
2. Prepare 3 cup of cake flour.
3. Prepare 1/4 cup of kirsh cherry brandy or cherry jello package.
4. It's 1 can of cherry pie filling.
5. Prepare 1/2 cup of confectioners sugar.
6. You need 16 oz of cheesecake filling.
7. It's 1/2 cup of cocoa powder.
8. It's 1/2 of brown sugar.

A Black Forest Cake would not be the same without the sour Morello cherries. These tart flavored cherries perfectly complement the rich chocolate flavor of the cake and the sweet whipped cream. I like to use the bottled dark mahogany red colored Morello Cherries that are packed in a light syrup. Staci Wallace is in the kitchen with her mother creating a wonderful chocolate pudding treat, Black Forest Parfait.

black forest cake parfait instructions

1. cool cake 15 minutes. stir 1 cup boiling water with jello package for 2 minutes to dissolve. add 1/4 cool water. Pierce cakes with large forks and pour jello mixture over and refridgerate or 30 minutes.
2. place cheesecake filling or whipcream filling in between cake layers with cherry pie filling.

Black Forest Cake Tips and FAQs. - Vanilla whipped cream: use a cold bowl (preferably a metal bowl) and make sure the cream is also cold for best results. When I was a kid I was reluctant to try black forest cakes, thinking that cherries and chocolate was an odd combination, but boy was I wrong! These quick and easy Black Forest Cake Overnight Oats have all the taste of the classic dessert in a healthy Keyword black forest cake, gluten free, overnight oats, protein, vegetarian. Dear Taylor, Happy Blogiversary to your little baby! 😉 These Black Forest oat parfaits look simply delightful! Make this gorgeous Black Forest Cake for your next occasion!

Chocolate Cake Recipe Eid Special Recipe😋🍽.

You can have Chocolate Cake Recipe Eid Special Recipe😋🍽 using 18 ingredients and 9 steps. Here is how you cook it.

Ingredients of Chocolate Cake Recipe Eid Special Recipe😋🍽

1. Prepare 3 cup of all purpose flour.
2. Prepare 3 cup of sugar.
3. Prepare 1,1 of /2 cup cocoa powder.
4. You need 1 tbsp of baking soda.
5. It's 1,1 of /2 tsp baking powder.
6. You need 1,1 of /2 tsp salt.
7. Prepare 4 of eggs.
8. You need 1,1 of /2 cup butter milk.
9. You need 1,1 of /2 warm water.
10. Prepare 1/2 cup of oil.
11. It's 2 tsp of vanilla extract.
12. You need 2 tsp of butter & 2 tsp cocoa powder for grease and dusting.
13. Prepare of Cheese ButterCream Frosting.
14. It's 1,1 of /2 cup butter room temperature.
15. It's 1/2 cup of cheese cream room temperature.
16. It's 1,1 of /2 cocoa powder.
17. You need 7 cup of powder sugar.
18. It's 1/4 cup of milk.

Chocolate Cake Recipe Eid Special Recipe😋🍽 step by step

1. Preheat oven to 350 degree. Take baking pan and grease with butter and dust with cocoa powder and tap out the excess..
2. Mix Together flour sugar cocoa powder baking soda baking powder salt and combined everything in a bowl And then add eggs butter milk water oil and vanilla extract and beat on medium speed until smooth It will take three or four minutes.
3. Divide batter among the three pans each pan 3 cups of batter do divide it evenly.
4. Preheat oven at 350° and then bake for 35 minutes.
5. Take out Cake after 35 minutes And let it cool.
6. Now we will make frosting add cheese cream,butter,vanilla extract,cocoa powder, powder sugar and then combined it well.
7. Now frost with cream cheese frosting.
8. And now we are done enjoy with your love ones.
9. Thanks for watching don’t forget to push like and leave a comment below and subscribe And feel free to share my video with your friends and family and don’t forget to subscribe my YouTube channel Tasty Rabi Food.

black forest cake parfait. Rich chocolate and tart cherries come together to make a parfait version of the dessert delicacy, perfect after dinners or at the family picnic - by Chantal Walsh. Black Forest Parfaits are guaranteed to sweeten up a meal, whether you're dining indoors or out, assures Barbara Rudolph of Sevierville, Tennessee. Black Forest Parfaits Recipe photo by Taste of Home.

Black Forest Cheesecake Parfaits recipe: In the Black Forest region of Germany, the signature dessert is layered with chocolate, cherries, and whipped cream. Here, cream cheese replaces whipped cream. A Black Forest Cake would not be the same without the sour Morello cherries. You can cook black forest cake parfait using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients of black forest cake parfait

1. You need of moist chocolate cake.
2. You need 3 cup of cake flour.
3. Prepare 1/4 cup of kirsh cherry brandy or cherry jello package.
4. It's 1 can of cherry pie filling.
5. It's 1/2 cup of confectioners sugar.
6. You need 16 oz of cheesecake filling.
7. It's 1/2 cup of cocoa powder.
8. You need 1/2 of brown sugar.

These tart flavored cherries perfectly complement the rich chocolate flavor of the cake and the sweet whipped cream. I like to use the bottled dark mahogany red colored Morello Cherries that are packed in a light syrup. Staci Wallace is in the kitchen with her mother creating a wonderful chocolate pudding treat, Black Forest Parfait. Black Forest Cake Tips and FAQs. - Vanilla whipped cream: use a cold bowl (preferably a metal bowl) and make sure the cream is also cold for best results.

black forest cake parfait instructions

1. cool cake 15 minutes. stir 1 cup boiling water with jello package for 2 minutes to dissolve. add 1/4 cool water. Pierce cakes with large forks and pour jello mixture over and refridgerate or 30 minutes.
2. place cheesecake filling or whipcream filling in between cake layers with cherry pie filling.

Whisking the cream on low speed first using a hand mixer creates better results as you can easily see when it transforms from liquid to cream. When I was a kid I was reluctant to try black forest cakes, thinking that cherries and chocolate was an odd combination, but boy was I wrong! Black Forest Cake is one rich and decadent cake. Homemade cake, sour cherry filling, and topped with whipped cream. Everything about this rich black forest cake is mouthwatering.

Dark Chocolate Cake Pop.

You can cook Dark Chocolate Cake Pop using 6 ingredients and 10 steps. Here is how you cook it.

Ingredients of Dark Chocolate Cake Pop

1. Prepare 300 g of Dark Chocolate.
2. It's 264 g of Oreos.
3. Prepare 226 g of Cream cheese.
4. You need 1 pinch of Salt.
5. You need 2 tbs of Almond crumbs.
6. Prepare 2 tbs of Candy sprinkles.

Dark Chocolate Cake Pop step by step

1. Crush the oreo cookies into fine crumbs.
2. Add cream cheese and salt to the cookie mixture and stir until evenly combined.
3. Line a tray with parchment paper. Roll the mixture into small tight balls and place on the parchment paper.
4. Freeze until slightly hardened, around 30 minutes.
5. Melt the chocolate under indirect heat.
6. Insert a wooden stick into the frozen balls and dip the balls into the melted chocolate until coated.
7. Sprinkle the cake pops with almond crumbs and candy sprinkles.
8. Fix the cake pops into a cup filled with beans.
9. Freeze until chocolate hardens, about 15 minute.
10. Wrap it nicely as a lovely gift for kids🎈.

Chocolate cake🍰. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. You won't find a better chocolate cake recipe than this one.

Listen and sing along to a song about yummy food. Our best chocolate cake recipe is ridiculously easy to bake. It's also moist, dark, and covered in chocolate ganache. You can cook Chocolate cake🍰 using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chocolate cake🍰

1. You need 1 3/4 cup of flour.
2. It's 1 1/2 cup of sugar.
3. Prepare 3/4 cup of cacao powder.
4. You need 1 tbs of baking soda.
5. It's 1 tbs of baking powder.
6. It's 1/2 tbs of salt.
7. Prepare 2-3 of eggs.
8. You need 1 cup of milk.
9. It's 1/2 cup of vegetable oil.
10. You need 2 tbs of vanilla extract.
11. Prepare 3/4 cup of boiling water.
12. Prepare 500 grams of cottage cheese or cream cheese.
13. You need 200 grams of sour cream.
14. You need 100 grams of powdered sugar.
15. It's of Berries or chocolate for decorations.

This easy chocolate cake recipe shows you how to make the best chocolate cake step by step. This chocolate cake is my go-to recipe. It's moist and delicious, and also sturdy enough to carve into. This chocolate cake recipe with coffee reminds me of my grandmother because it was one of her specialties.

Chocolate cake🍰 step by step

1. Mix flour, cacao powder, baking soda, baking powder, salt🧂 and sugar🥣.
2. Add eggs🥚, milk🥛, vanilla extract, vegetable oil. Use hand mixer or stand mixer.
3. Add little by little boiling water💦.
4. Pour the mass into a form.
5. Bake for 30-35⏱ minutes, 180 degrees celsius.
6. Cream/cottage cheese mix with sour cream🍶, vanilla extract and powdered sugar. Use hand mixer.
7. Grease the cakes with cream🎂.
8. Decorate the cake with berries🍒,chocolate🍫 or fruits🥝 as you wish. Bon appetit!!!🎂.

I bake it often for family parties, and it always brings back fond memories. The best Chocolate Cake I've ever had! I've tested and retested and perfect this recipe. It has a perfectly soft and tender crumb, an incredibly luscious. Simple Chocolate Cake Recipe & Video.

Rich Chocolate Cake★Recipe Video★.

You can cook Rich Chocolate Cake★Recipe Video★ using 11 ingredients and 15 steps. Here is how you cook that.

Ingredients of Rich Chocolate Cake★Recipe Video★

1. You need 130 of ｇ (4.6 oz) milk chocolate.
2. Prepare 2 of egg yolks.
3. It's 90 of ｇ (2/5 cup) unsalted butter.
4. You need 75 of ｇ (5 Tbsp) heavy cream.
5. You need 20 of ｇ (2.3 Tbsp) cake flour.
6. Prepare 15 of ｇ (2.5 Tbsp) cocoa powder, sugar-free.
7. It's 2 tsp of rum.
8. It's of cocoa powder for dusting, adjust to suit your needs.
9. You need 2 of egg whites.
10. Prepare 40 of ｇ (1/5 cup) granulated sugar.
11. It's of ※1cup=235cc(USA).

Rich Chocolate Cake★Recipe Video★ instructions

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/tvjlcNpqGdo.
2. Brush the pan with unsalted butter. Sprinkle granulated sugar onto the pan. Tap the pan lightly to remove excess sugar. Let it sit in a fridge. Sift cake flour and cocoa powder together. Preheat an oven to 150℃ / 302 F..
3. Separate egg yolks from egg whites. Let the egg white sit in a fridge. Cut unsalted butter and milk chocolate into small pieces and put them in a bowl..
4. Pour water into a small pot and bring it to a boil and then turn off the heat. Put the bowl (previous butter and chocolate) on the top of the pot so as not to touch the hot water directly. Wait for 30 sec and then melt it until smooth..
5. Remove the bowl from the pot. Put a container with heavy cream in the pot. Leave it warm in the hot water as it is ; set aside. (You don't need to heat the hot water again.) Add egg yolks one each to the chocolate and mix well each time. Add the heavy cream in 4 parts. Mix well each time..
6. After adding all the heavy cream, continue to mix for another 6 mins. 2 mins later, it will emulsify and become heavy and glossy. 6 mins later, it will be pale. Mix it until pale like 3rd picture below..
7. Pour 300 ml boiling water and 300 ml water into a container. And put the chocolate mixture in it to warm. Leave it until you use. Take the egg white out from the fridge and beat it lightly until watery..
8. Whisk the egg white with a hand mixer on high speed until white and fluffy. Add 1/3 of the granulated sugar and whisk. 30 sec later, add the rest of sugar. Whisk it until very soft peaks form or the top of the peak hangs down. Please be careful not to form stiff peaks. And then whisk it slowly on low speed for a min..
9. Put the chocolate mixture in a large bowl. Add 1/3 of the meringue and mix until combined..
10. Sift flours again and put it in the bowl. Mix it slowly with a whisk until combined. After combined, mix 20 times quickly..
11. Add half of the rest of the meringue and fold it with a spatula until combined. Add the rest of meringue and fold it until combined. Add rum and fold it until combined (about 20 times)..
12. Put the batter into the prepared loaf pan. Flatten it roughly and drop the pan lightly about 10 times. Pour hot water (about 50℃, 122 F) into a baking pan. Place the loaf pan in the hot water and bake it at 150℃ / 302F for 40 mins..
13. Take the pan out from the hot water gently. Leave it cool for 5 mins. 5 mins later, cover the top of the cake with plastic wrap. Leave it as it is for an hour to make it shrink slowly..
14. An hour later, wipe the water drops of the plastic wrap and wrap it again. Let it sit in a fridge for 3 hours..
15. Slide a warmed knife around the edges and remove the cake from the pan. Make the side of the cake smooth with a warmed knife. Sprinkle cocoa powder on the top of cake. It's all done!.

Dark Chocolate Cake Pop.

You can cook Dark Chocolate Cake Pop using 6 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Dark Chocolate Cake Pop

1. You need 300 g of Dark Chocolate.
2. Prepare 264 g of Oreos.
3. It's 226 g of Cream cheese.
4. You need 1 pinch of Salt.
5. It's 2 tbs of Almond crumbs.
6. Prepare 2 tbs of Candy sprinkles.

Dark Chocolate Cake Pop instructions

1. Crush the oreo cookies into fine crumbs.
2. Add cream cheese and salt to the cookie mixture and stir until evenly combined.
3. Line a tray with parchment paper. Roll the mixture into small tight balls and place on the parchment paper.
4. Freeze until slightly hardened, around 30 minutes.
5. Melt the chocolate under indirect heat.
6. Insert a wooden stick into the frozen balls and dip the balls into the melted chocolate until coated.
7. Sprinkle the cake pops with almond crumbs and candy sprinkles.
8. Fix the cake pops into a cup filled with beans.
9. Freeze until chocolate hardens, about 15 minute.
10. Wrap it nicely as a lovely gift for kids🎈.

White Chocolate Cake.

You can have White Chocolate Cake using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of White Chocolate Cake

1. It's 200 grams of salted butter.
2. Prepare 250 grams of caster sugar.
3. Prepare 1/2 tsp of vanilla extract.
4. Prepare 2 large of eggs.
5. Prepare 250 grams of self raising flour.
6. Prepare 205 ml of milk.
7. Prepare 135 grams of White chocolate.

White Chocolate Cake instructions

1. Preheat oven at 160° C.
2. Beat butter and sugar with electric beaters until thick and pale. Add vanilla, then eggs 1 at a time, beating well after each addition. Mix in one-third of the flour, then half the milk. Repeat, then beat in the remaining flour. Gently beat in the melted chocolate until combined..
3. Bake on the center rack for 50 to 60 minutes or until the skewer comes out clean.
4. Prepare butter cream icing and cover the cake.

Hot fudge cake. Here's a wonderful way to top off a great meal—a rich chocolaty cake that's not overly sweet. A warm, delicious way to enjoy a hot fudge sundae! Go ahead and add ice cream for a homemade parlor treat.

A thick layer of hot fudge underneath a layer of moist chocolate cake. The perfect base for a hot fudge sundae! This amazingly easy Hot Fudge Cake magically makes its own rich, thick chocolate fudge sauce Hot. You can cook Hot fudge cake using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Hot fudge cake

1. Prepare 3/4 cup of sugar.
2. You need 6 tbsp of Cocoa powder devided.
3. It's 2 tsp of baking powder.
4. Prepare 1/4 tsp of salt.
5. It's 1/2 cup of milk.
6. You need 2 tbsp of vegetable oil.
7. It's 1 tsp of vanilla extract.
8. It's 1 cup of packed Brown sugar.
9. It's 1 3/4 cup of Hot water.
10. You need 1 cup of all - purpose flour.

Serve it with a big ol' scoop of vanilla ice cream and you've got an AMAZING. Even after six years or so, I still find this dessert ridiculously delicious. Hot Fudge Pudding Cake doesn't require any decorating skills! It's like chocolate cake and hot fudge all in one pan and the fudge sauce forms during the baking process!

Hot fudge cake step by step

1. Preheat oven to 350°F.
2. In a medium bowl, combine flour, sugar, 2 tbs. cocoa, baking powder, and salt..
3. Stir in milk, oil, and vanilla until smooth..
4. Spread in an untreated 9 inch square baking pan..
5. Combine Brown sugar and remaining cocoa powder; sprinkle all of it over batter..
6. Pour hot water gentle over all; do NOT stir..
7. Bake for 35-40 minutes..

Hot Fudge Pudding Cake (aka chocolate cobbler) is a two-layered, self-saucing cake with a cake-y, fluffy outside and a pudding-style chocolate-y inside, reminiscent of hot fudge sauce. Learn to make a hot fudge pudding cake for a last-minute dessert with this recipe from Food.com. Magically making its own fudge sauce this cake will become one of your favorite last-minute desserts. Hot fudge pudding cake is a classic dessert that requires very little work to produce a chocolate cake with a chocolate sauce Also crazy: fudgy, saucy, puddingy cakes that require little-to-no effort at all. To serve, spoon warm cake onto individual plates.

Blueberry Chocolate Cake.

You can have Blueberry Chocolate Cake using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Blueberry Chocolate Cake

1. You need of CHOCOLATE CAKE BATTER.
2. You need 150 grams of torbolene or any dark chocolate.
3. Prepare 50 grams of butter.
4. You need 1 of egg.
5. You need 2 tbsp of plain flour.
6. Prepare 12 small of fresh blueberry.
7. Prepare 1 tbsp of sugar.
8. You need 1 of 6x6 and 2 inches deep baking tray.
9. Prepare of DECO.
10. You need 2 tbsp of icing sugar.
11. Prepare 5 tbsp of cream cheese frosting.
12. Prepare 2 tbsp of hersey's chocolate syrup.
13. It's 1 cup of fresh blueberry.

Blueberry Chocolate Cake instructions

1. COAT BAKING DISH, apply butter on baking dish then sprinkle generously with cocoa powder and set aside.
2. PREPARE CAKE BATTER, melt butter with chocolate then add egg and flour with sugar and mix well ,then pour half the cake batter in the baking dish then add fresh blueberry.
3. Then top with the balance of the cake batter.
4. bake at 200 C/400 F for about 20 to 25 minute then set aside to let it cool about 10 minutes.
5. TO DECORATE THE CAKE , pringkle generously a layer of icing sugar on chocolate cake till its fully covered.
6. First decorate strip of cream cheese frosting first then strip of hersey's chocolate syrup then top with fresh blueberry and chilled it until ready to serve.
7. A SLICE OF ,, Blueberry Chocolate Cake Top Icing Sugar , Cream Cheese Frosting and Hersey's Chocolate Syrup With fresh Blueberries.

Chocolate Cake with Kit-kat.

You can have Chocolate Cake with Kit-kat using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chocolate Cake with Kit-kat

1. Prepare 4 slice of medium round choclate sponge cake.
2. It's 2 cup of whipped cream.
3. You need 250 grams of chocolate chips.
4. It's 200 grams of melted unsalted butter.
5. It's 150 grams of sugar paste.
6. You need 1 box of Kit-kat (Choclate bars).

Chocolate Cake with Kit-kat instructions

1. place the choclate sponge cake one on another seperated nicely with the whipped cream till they are all covered well.
2. in a bowel put the choclate chips and place it on a boiling water to melt it , add the butter and mix well till it's nice and smoothy.
3. put the melted choclate on the cake gently till it"s all covered well and let it cool a little.
4. place the choclate bars (kit-kat) nicely all around the cake virtically ..press gently so it will be fixed well , when finished all wrap it with a tie.
5. shap the sugar paste as you like and place it on the top..you can also use chopped white choclates on top.

Sweet Caramel Chocolate Cake.

You can cook Sweet Caramel Chocolate Cake using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Sweet Caramel Chocolate Cake

1. Prepare 1 cup of sugar.
2. It's 1 cup of flour.
3. You need 4 of eggs.
4. It's of Chocolate (sauce or powder).
5. It's 1 teaspoon of baking powder.
6. You need 1 cup of sugar for caramel.
7. It's of Vanilla or chocolate essence for cake.
8. It's 1/4 cup of water for caramel.

Sweet Caramel Chocolate Cake step by step

1. Add a cup of sugar in a pan and let it burn until brown..
2. Add 1/4 cup of water and again let it boil for 15 minutes. Then take it out of the pan and let it set at room temperature. If its too thick just microwave it.
3. Mix the eggs, sugar, flour and chocolate until bubbles start to rise in the batter.
4. Preheat the oven before the mixing. I used a large skillet and putted a small stage..
5. Grease a cake tray, place the batter and just put it in. After done coat the cake with liquid caramel. And coat the sides of the cake with chocolate sauce.

Microwave chocolate cake. This is my own version of the chocolate microwave mug cake. The BEST Chocolate Mug Cake recipe out there! Seriously though, you're probably so over mug *When this recipe was developed, we were in another house.

One of the most comment recipe requests I. People say this fudgy vegan chocolate mug cake is the BEST mug cake they've ever tried… and it can even be made in the microwave! This is the chocolate mug cake recipe for chocolate lovers. You can have Microwave chocolate cake using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Microwave chocolate cake

1. It's 1 cup of sugar.
2. Prepare 1 cup of self raising flour.
3. It's 4 tablespoons of oil.
4. Prepare 2 of eggs.
5. It's 3 tablespoons of cocoa.
6. It's 1 cup of boiling water.
7. It's 1/4 teaspoon of salt.

This Chocolate Cake Made in the Microwave is moist, fudgy, and packed with chocolate and can be made You will be amazed by how quickly and evenly this chocolate cake bakes in the microwave. Microwave Chocolate Cake cooks into a light, moist chocolaty dessert. "A farm wife with four children, I've made this cake many times," says Mary Brenneman of Tavistock, Ontario. This microwave Chocolate Mug Cake will become your new obsession; it's the easiest and fastest way to make dessert for one or two, and you wont believe how delicious it is! Hidden in this decadent cake is an ooey-gooey molten filling.

Microwave chocolate cake step by step

1. Cream sugar and eggs well..
2. Add oil and cocoa and mix..
3. Add flour and salt and mix..
4. Add boiling water and mix. Batter will be quite thin, that is right..
5. Pour in microwave bowl that has been lined with wax paper or cook a spray..
6. Microwave on full for 7 minutes. Leave in microwave for 10 minute to settle and cool before removing..
7. Once cool, decorate..

Layer crushed graham crackers, chocolate cake batter, and marshmallows in a mug, and microwave for a. This chocolate cake in a mug is gooey and tastes amazing! Looking for an easy microwave chocolate cake recipe? Microwave Cake isn't supposed to be boring, dry, and far from delicious. In fact, this microwave chocolate cake recipe has become one of.

Easy milo chocolate cake. Hello Everybody I hope you try our Milo Chocolate Cake recipe Here are the ingredients and a few reminders. This chocolate mug cake recipe has no eggs and can be made for one or two (if you like to share). It is one of the easiest dessert recipes you'll ever make and This chocolate mug cake recipe is one of your all's favorite desserts to make.

Coming from me who's always scared of putting on weight, this cake has worked its charms well. Being the annoying younger sister, I had to paste this Milo recipe on my. A super easy chocolate cake that is an absolute classic favourite! You can have Easy milo chocolate cake using 5 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Easy milo chocolate cake

1. It's 3 tablespoon of all-purpose flour.
2. Prepare 3 tablespoon of milo powder/any chocolate drink powder.
3. You need 1 of egg.
4. You need 3 tablespoon of melted butter.
5. It's 3 tablespoon of sugar.

You really can't go wrong with this simple and old fashioned chocolate cake. I adapted this super easy chocolate cake recipe from one in the NMAA Cookbook (it's pretty much the oldest and yellowest cookbook on my shelf - which. Beattys Chocolate Cake, Chocolate Coffee, Decadent Chocolate, Chocolate Frosting, Ina Garten Chocolate Cake, Delicious Chocolate, Mocha This Recipe of Milo Cake is so easy to make. Ideal snack for your kids without using an oven.

Easy milo chocolate cake step by step

1. Add 1 tablespoon of hot water into the Milo powder and mix it in a bowl.
2. Beat 1 egg.
3. Add sugar into the egg.
4. Whisk well..
5. Add all-purpose flour into the mixture.
6. Mix well with a pair of chopsticks if you don't have a whisk.
7. Add melted butter and mix well..
8. Grease the mold with butter and pour the cake batter into the mold.
9. Steam it in a steamer with the highest heat for 8 minutes (the time depends on the size of your mold).
10. Done!.

Yes you can cook it in rice cooker or you can just steam it. Everyone should know a flourless chocolate cake by heart. Let us explain why this is the one for you. But this air-lightened, egg-whitened flourless chocolate cake is also a deceptively easy dessert that solves dinner conundrums and suits nearly everyone. This cake is moist and has the perfect crumb.

Chocolate cake🍰. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. You won't find a better chocolate cake recipe than this one.

Listen and sing along to a song about yummy food. Our best chocolate cake recipe is ridiculously easy to bake. It's also moist, dark, and covered in chocolate ganache. You can have Chocolate cake🍰 using 15 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chocolate cake🍰

1. Prepare 1 3/4 cup of flour.
2. It's 1 1/2 cup of sugar.
3. Prepare 3/4 cup of cacao powder.
4. You need 1 tbs of baking soda.
5. You need 1 tbs of baking powder.
6. It's 1/2 tbs of salt.
7. Prepare 2-3 of eggs.
8. Prepare 1 cup of milk.
9. Prepare 1/2 cup of vegetable oil.
10. You need 2 tbs of vanilla extract.
11. It's 3/4 cup of boiling water.
12. It's 500 grams of cottage cheese or cream cheese.
13. Prepare 200 grams of sour cream.
14. It's 100 grams of powdered sugar.
15. You need of Berries or chocolate for decorations.

This easy chocolate cake recipe shows you how to make the best chocolate cake step by step. This chocolate cake is my go-to recipe. It's moist and delicious, and also sturdy enough to carve into. This chocolate cake recipe with coffee reminds me of my grandmother because it was one of her specialties.

Chocolate cake🍰 step by step

1. Mix flour, cacao powder, baking soda, baking powder, salt🧂 and sugar🥣.
2. Add eggs🥚, milk🥛, vanilla extract, vegetable oil. Use hand mixer or stand mixer.
3. Add little by little boiling water💦.
4. Pour the mass into a form.
5. Bake for 30-35⏱ minutes, 180 degrees celsius.
6. Cream/cottage cheese mix with sour cream🍶, vanilla extract and powdered sugar. Use hand mixer.
7. Grease the cakes with cream🎂.
8. Decorate the cake with berries🍒,chocolate🍫 or fruits🥝 as you wish. Bon appetit!!!🎂.

I bake it often for family parties, and it always brings back fond memories. The best Chocolate Cake I've ever had! I've tested and retested and perfect this recipe. It has a perfectly soft and tender crumb, an incredibly luscious. Simple Chocolate Cake Recipe & Video.

Worlds most AWESOME Chocolate cake. Most Satisfying Chocolate Cake Decorating Tutorials Cakes Recommended for you. ▽ Watch More Playlist ▽ About Tasty Plus: Easy "How To" Make Top Tasty Cakes, DIY Chocolate Cakes, Cupcakes, Drip Cakes, Icing Cookies and Much More! in to The Tasty World! ▽ About Mr. Cakes: Easy How To" Make Cake, DIY Chocolate Cakes, Chocolate Cupcakes, Drip Chocolate Cakes and MUCH More!

Awesome Chocolate Cake recipe: Chocolate Cake with Chocolate Chips and Hot Fudge Sauce. Poke holes in top of cake with a round handled mixing spoon. This quick-and-easy chocolate cake is so moist and rich. You can have Worlds most AWESOME Chocolate cake using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Worlds most AWESOME Chocolate cake

1. Prepare 1 cup of Suger. I used 1/2 white and brown.
2. Prepare 1/2 cup of butter (soften).
3. You need 2 of eggs.
4. It's 2 tsp of vanilla extract.
5. You need 1 1/2 cup of All pourpouse flour (If you need baking power use 1 and 1/2 tsp).
6. It's 1/2 cup of Milk.
7. Prepare 10 small of blocks of chocolate from a slab of good quality chocolate.
8. Prepare 1 dash of Milk to make it smooth and not burn.
9. It's 1/2 cup of Cream cheese at room temp.
10. Prepare 8 tbsp of Jam of your choice (I used Strawberry).
11. It's 8 tbsp of Nutella.

In this video, you'll see how to make a moist, rich chocolate cake that only takes a few minutes to prepare. It will never let you down. There is such a great variety of peanut butter, strawberry, berry, some It's the perfect time of year for family and friends to get together and what accompanies a great meal more than delicious cakes?! You don't yet know about how awesome chocolate mayonnaise cake is?

Worlds most AWESOME Chocolate cake step by step

1. Preheat oven 180.
2. Grease cake pan I used a spring form cake tin.
3. In a medium bowl cream together sugar,butter and add eggs one at a time. add vanilla and stir.
4. In another bowl sift dry ingredients and then add to cream mixture. stir in Milk until batter is smooth. Melt chocolate in a double boiler and once smooth add to mixture and stir to combine, pour in cake tin.
5. Bake for 30min or until a knife comes out clean.
6. FROSTING: add your Creamcheese and Nutela to a bowl and mix until smooth add milk if needed (I had to about 2 Tbsp).
7. Let cake cool then cut it across so you have two halfs of a cake add you Jam once cooled and then put the top back on and frost.
8. Keep in fridge until ready to serve.

Today's recipe was actually inspired by a SE Talk thread. I can't say I know its exact origins, but it's certainly nothing new—many recipes refer to it as "World War II" or "Depression-Era" chocolate cake. People say this fudgy vegan chocolate mug cake is the BEST mug cake they've ever tried. and it Note: You can also find a much larger healthy chocolate cake recipe-with secretly healthy chocolate fudge frosting-in my Best cake in the whole wide world. I know what I'm having for breakfast today. That's the best kind of life.

*Easy* Chocolate Chip cookie CAKE. This quick and easy chocolate chip cookie cake is moist and delicious and is a great after school snack with a glass of milk! I had a lot of chocolate chip cookies left over after Christmas, so I made this cake using the idea of a graham cracker cake. The Chocolate Chip Cookie Cake you've all been waiting for!

An easy to make and delicious Chocolate Chip Cookie Cake that's perfect for any occasion. This easy, rich, and chewy Chocolate Chip Cookie Cake is the perfect cake to make for your next birthday celebration! Baking the cookie cake couldn't be easier. You can cook *Easy* Chocolate Chip cookie CAKE using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of *Easy* Chocolate Chip cookie CAKE

1. You need 2 cups of AP flour.
2. It's 1/2 tsp of salt.
3. You need 1 tsp of bakingpowder.
4. It's 1 tsp of baking soda.
5. It's 2 sticks of butter.
6. It's 1 of egg.
7. Prepare 1.5 tsp of vanilla.
8. It's 1 cup of brown sugar.
9. Prepare 1 cup of white sugar.
10. It's 2 cups of chocolate chips.
11. Prepare of Optional Frosting.
12. It's 1 stick of butter.
13. You need 1 tsp of vanilla.
14. Prepare 1.5 cups of confectioners sugar (add more or less to your liking).
15. Prepare 1-2 tbs of milk, heavy cream or plant milk.

Homemade chocolate chip cookie dough is pressed into the bottom of a cake pan, then baked This recipe makes enough chocolate frosting to pipe a border around the perimeter of the cookie cake with a little extra to add some additional decorations if desired. Super soft chocolate chip cookie in cake form! So flavorful and loaded with chocolate chips. My new favorite way to eat a chocolate chip cookie!

*Easy* Chocolate Chip cookie CAKE instructions

1. Preheat oven 350 F.
2. Whisk dry ingredients and set aside. Prepare frosting by combining those ingredients, then add to piping bag or ziplock and set aside.
3. Cream together butter and sugar until smooth.
4. Add egg and vanilla combine well.
5. Slowly add flour and then fold in chips.
6. Get a 9 inch baking pan and spray with oil, after flatten cookie dough down to the edges of pan. Bake 20-25 min. Check and rotate pan after 15 min.
7. Let cool and add buttercream 😀🍪.

Combine cake mix, chocolate chips, oil, and eggs in a mixing bowl. Using an ice cream scoop or your hand, form golf ball-sized balls of cookie dough and transfer to a parchment paper-lined baking sheet. These easy chocolate chip cookies only require a few ingredients! No baking powder or baking soda required for these cookies! I created this simple chocolate chip cookie recipe that comes together quickly and uses things that you probably only have in your pantry!