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Basic Chocolate Cake (Eggless)(Sugarfree).

You can cook Basic Chocolate Cake (Eggless)(Sugarfree) using 16 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Basic Chocolate Cake (Eggless)(Sugarfree)

1. You need of Cake.
2. It's 1 1/4 cup of Refined Flour.
3. You need 1 tsp of Baking Powder.
4. It's 1/2 tsp of Baking Soda.
5. You need 1/2 cup of Milk.
6. You need 2 cup of Sugar.
7. You need 2 dash of Melted Raw Chocolate.
8. Prepare 1 tsp of Chocolate Essence.
9. You need of Sugar Syrup.
10. Prepare 1/2 cup of Water.
11. You need 2 tbsp of Sugar.
12. You need of Topping.
13. Prepare 1 small of Packet Whipped Cream.
14. You need 1/2 tsp of Chocolate Essence.
15. You need 2 dash of Raw Chocolate.
16. It's 4 tbsp of Sugar.

Basic Chocolate Cake (Eggless)(Sugarfree) instructions

1. Preheat Oven at 180C and grease a pan with butter..
2. Sift the flour, baking powder and soda in a bowl..
3. Place the butter, chocolate essence and sugar in a large mixing bowl and beat with electric beater. Add the above sifted flour mixture and milk little by little and fold till everything is well mixed..
4. Pour this cake batter in the greased pan and bake for45-50 minutes or until the skewer inserted in the center of the cake comes out clean. After 5 minutes turn the cake over to a wire rack and let it cool completely..
5. For Sugar Syrup :- Add sugar to water and boil. keep it aside to cool..
6. For topping :- Add cream , sugar , raw Chocolate and chocolate essence and beat till peaks are formed..
7. After Cake is prepared. Cut the cake into 3 slices. Sprinkle sugar syrup and some chocolate cream in each layer and then on the top of the cake including sides with the help of a spatula. Don't sprinkle sugar syrup too much as it may moisten the cake..
8. IF YOU WANT TO HAVE SUGARFREE CAKE , JUST SUBSTITUTE SUGAR WITH SUCRALOSE. THOUGH IT WILL BE LITTLE LESS TASTY BUT HEALTHY FOR DIABETIC PATIENTS..

Eggless Chocolate cake in kadai.

You can cook Eggless Chocolate cake in kadai using 10 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Eggless Chocolate cake in kadai

1. Prepare 1-1/2 cup of maida.
2. You need 1 cup of refined sugar.
3. You need 1/2 cup of milk.
4. Prepare 1/3 cup of oil.
5. You need 1/2 teaspoon of baking soda.
6. Prepare 1/2 teaspoon of baking powder.
7. Prepare 3 teaspoon of choco powder.
8. You need 1/2 teaspoon of vanilla essence.
9. It's 1/4 cup of buttermilk.
10. It's as needed of toffees and chocolate for decoration.

Eggless Chocolate cake in kadai step by step

1. Take oil in a bowl. Add milk to it and vanilla essence in a bowl and mix..
2. Add sugar and mix.
3. In other bowl take maida, baking powder and baking soda after cleaning them with a chalni..
4. Add cocoa powder..
5. Add buttermilk and mix them all well..
6. Add all the ingredients of second bowl to the first bowl..
7. Beat them all with a beater for 5-10 min..
8. Take a deep kadai and add two katori of salt in it..
9. Now take aluminium cake making pan. Fill 1/4 of it with the batter after greasing it with oil properly on all side.Keep the pan in kadai and cover it with lid..
10. Cook the cake for 30-35 min on low flame..
11. Put a knife in it and check if its properly cooked from inside. When it is done take a square shaped karchi and gently take the cake out without breaking..
12. Cool it down to room temperature..
13. Decorate it with toffees and chocolates of your choice..
14. Your eggless chocolate cake in kadai is ready to serve.Happy cooking!!!!!!.

Eggless Chocolate cake in kadai.

You can have Eggless Chocolate cake in kadai using 10 ingredients and 14 steps. Here is how you cook that.

Ingredients of Eggless Chocolate cake in kadai

1. You need 1-1/2 cup of maida.
2. It's 1 cup of refined sugar.
3. It's 1/2 cup of milk.
4. It's 1/3 cup of oil.
5. You need 1/2 teaspoon of baking soda.
6. Prepare 1/2 teaspoon of baking powder.
7. You need 3 teaspoon of choco powder.
8. You need 1/2 teaspoon of vanilla essence.
9. It's 1/4 cup of buttermilk.
10. You need as needed of toffees and chocolate for decoration.

Eggless Chocolate cake in kadai instructions

1. Take oil in a bowl. Add milk to it and vanilla essence in a bowl and mix..
2. Add sugar and mix.
3. In other bowl take maida, baking powder and baking soda after cleaning them with a chalni..
4. Add cocoa powder..
5. Add buttermilk and mix them all well..
6. Add all the ingredients of second bowl to the first bowl..
7. Beat them all with a beater for 5-10 min..
8. Take a deep kadai and add two katori of salt in it..
9. Now take aluminium cake making pan. Fill 1/4 of it with the batter after greasing it with oil properly on all side.Keep the pan in kadai and cover it with lid..
10. Cook the cake for 30-35 min on low flame..
11. Put a knife in it and check if its properly cooked from inside. When it is done take a square shaped karchi and gently take the cake out without breaking..
12. Cool it down to room temperature..
13. Decorate it with toffees and chocolates of your choice..
14. Your eggless chocolate cake in kadai is ready to serve.Happy cooking!!!!!!.

Eggless Black Forest cake 🎂.

You can have Eggless Black Forest cake 🎂 using 19 ingredients and 12 steps. Here is how you cook that.

Ingredients of Eggless Black Forest cake 🎂

1. You need 1 cup of powdered sugar / icing sugar.
2. Prepare 3/4 cup of unsalted butter at room temperature.
3. It's 1 tsp of vanilla extract / vanilla essence.
4. Prepare 1 of and 1/4 - 1½ cup buttermilk or 1½ cup warm milk + 1 tsp vinegar.
5. It's 1 of &1/2 cups maida / plain flour / all-purpose flour.
6. It's 1/4 cup of unsweetened cocoa powder.
7. It's 1 tsp of baking powder.
8. You need 1/2 tsp of baking soda.
9. Prepare pinch of salt.
10. Prepare of for frosting:.
11. You need 2 cups of thickened cream 35% milk fat.
12. You need 1/4 cup of powdered sugar / icing sugar.
13. Prepare 1 tsp of vanilla extract / vanilla essence.
14. Prepare of for cake decoration:.
15. It's 1 bar of dark chocolate for curls and crush.
16. It's of for cherry syrup:.
17. You need 1/4 cup of cherry.
18. Prepare 1/2 cup of water.
19. It's 1 tbsp of sugar.

Eggless Black Forest cake 🎂 instructions

1. Firstly, in a take powdered sugar and butter. beat till the mixture turns smooth and fluffy..
2. Further add vanilla extract and buttermilk. combine well..
3. Now sieve maida, cocoa powder, baking powder, baking soda and pinch of salt..
4. Then cut and fold gently till the smooth dropping consistency batter formed..
5. Bake the cake at 180 degree celsius for 30 minutes..
6. Finally, cool down the cake completely and cut into 2 equal half..
7. Now place 1st layer and top with cherry syrup, frosting and cherries..
8. Repeat for 2, 3 and 4th layer..
9. Start spreading frosting over the sides of cake carefully..
10. Place chocolate curls in the centre and stick on sides..
11. Furthermore, decorate cake and place cherries in the centre..
12. Finally, black forest cake is ready to cut and serve..

Eggless Chocolate Cake.

You can have Eggless Chocolate Cake using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Eggless Chocolate Cake

1. It's 3 1/2 cups of flour.
2. It's 2 cups of sugar.
3. Prepare 2 cups of milk.
4. It's 3/4 cup of oil.
5. It's 6 teaspoons of unsweetened cocoa powder.
6. Prepare 1 tablespoon of vanilla.
7. It's 2 tablespoons of baking powder.
8. You need 3 tablespoons of vinegar.

Eggless Chocolate Cake step by step

1. In a bowl, mix the flour, sugar, unsweetened cocoa powder, vanilla and baking powder..
2. Make a small hole in the middle of the dry mixture..
3. In another bowl, beat the milk, oil and vinegar using an electric mixer..
4. Add the liquid mixture to the dry one and beat with a mixer for 2 minutes..
5. Preheat the oven then bake the cake until a toothpick inserted in the middle comes out clean..

Eggless chocolate cake in microwave. This cake is so moist and chocolatey that I bet no one can. I have a yummy moist eggless chocolate cake recipe which can be made in microwave. And i will answer the second part, which is stove top baking soon.

Eggless Chocolate sponge cake taste really yummy. The taste of this Eggless chocolate cake is rich and. This Eggless Chocolate Cake is a simple and easy one bowl recipe. You can cook Eggless chocolate cake in microwave using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients of Eggless chocolate cake in microwave

1. It's 1 cup of Maida.
2. It's 1/2 cup of buttermilk.
3. It's 1/2 cup of oil.
4. Prepare 1 tsp of vanilla essence.
5. It's 1 tablespoon of baking powder.
6. Prepare 1 tablespoon of baking soda.
7. It's 1/2 cup of cocoa powder.
8. It's 1 cup of powder sugar.

A delicious vegan chocolate cake made with whole wheat flour. You can even bake this cake in a microwave convection oven. The timing will be less for convection ovens as they bake faster than an OTG or regular ovens. Eggless chocolate cake that's super soft, moist & delicious.

Eggless chocolate cake in microwave instructions

1. In a mixing bowl take maida, sugar, cocoa powder, baking soda, baking powder and mix it well Swift once than take another bowl add buttermilk, oil mix well than mix all dry and wet ingredient together than take microwave proof tin pour the mixture and bake it for 5 min in high temp in microwave.
2. Mine was 900 watts insert toothpick to check the cake if toothpick comes out clean than cake is ready serve hot with chocolate sauceFor more vedios subscribe my channel on u tube Ashwinderkaur aggarwal.

This is a simplest eggless chocolate cake Eggless chocolate cake recipe with video & step by step photos - This simple moist, soft My only concern is since I bake in an microwave oven, the top half of the cake becomes biscuit hard. To make Indian style eggless chocolate cake using microwave with sour curds all you need to do is combine curd and baking soda in a bowl and keep aside. If not using homemade curd, buy Greek yogurt from market for best results. Microwave Eggless Cake is a moist, fudge chocolate cake made in few minutes with healthy greek yogurt frosting. This eggless chocolate cake recipe is almost same as my recipe for eggless chocolate cupcakes.

Eggless nutella chocolate cake.

You can have Eggless nutella chocolate cake using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Eggless nutella chocolate cake

1. It's 10 tablespoon of sugar.
2. It's 14 tablespoon of all-purpose flour.
3. Prepare 6 1/2 tablespoon of unsweetened cocoa powder (I use cocoa powder hersheys).
4. It's 2 teaspoon of baking powder.
5. It's 1 teaspoon of baking soda.
6. Prepare 1/4 teaspoon of salt.
7. You need 1 of medium apple peeled and chopped.
8. You need 1/2 cup of full cream milk.
9. It's 1/4 cup of vegetable oil.
10. It's 1 teaspoon of vanilla.
11. You need 1/2 cup of boiling water.
12. It's 2 tablespoon of Nutella.

Eggless nutella chocolate cake instructions

1. Preheat oven to 160°c In a blender, add apple, milk, sugar, vanilla, oil, cocoa powder, and Nutella. Blend until smooth keep aside..
2. In a separate bowl sift or whisk all the dry ingredients. Add the wet ingredients to the dry and gently stir using a whisk or a spatula. Do not over mix. Pour the boiling water into the batter and stir to combine..
3. Pour the batter in 8×8 greased and floured baking pan, or you can use parchment paper, which I feel is best for this cake..
4. Bake for 30 minutes, then insert a toothpick in the middle, if it comes out clean, your cake is ready. This cake should stay in the baking pan to cool, then refrigerate for at least an hour before serving. This cake needs to be refrigerated for one hour for the flavors to come together. Cut into 12 squares..

Eggless nutella chocolate cake.

You can cook Eggless nutella chocolate cake using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Eggless nutella chocolate cake

1. You need 10 tablespoon of sugar.
2. It's 14 tablespoon of all-purpose flour.
3. Prepare 6 1/2 tablespoon of unsweetened cocoa powder (I use cocoa powder hersheys).
4. Prepare 2 teaspoon of baking powder.
5. Prepare 1 teaspoon of baking soda.
6. It's 1/4 teaspoon of salt.
7. It's 1 of medium apple peeled and chopped.
8. You need 1/2 cup of full cream milk.
9. Prepare 1/4 cup of vegetable oil.
10. It's 1 teaspoon of vanilla.
11. It's 1/2 cup of boiling water.
12. You need 2 tablespoon of Nutella.

Eggless nutella chocolate cake instructions

1. Preheat oven to 160°c In a blender, add apple, milk, sugar, vanilla, oil, cocoa powder, and Nutella. Blend until smooth keep aside..
2. In a separate bowl sift or whisk all the dry ingredients. Add the wet ingredients to the dry and gently stir using a whisk or a spatula. Do not over mix. Pour the boiling water into the batter and stir to combine..
3. Pour the batter in 8×8 greased and floured baking pan, or you can use parchment paper, which I feel is best for this cake..
4. Bake for 30 minutes, then insert a toothpick in the middle, if it comes out clean, your cake is ready. This cake should stay in the baking pan to cool, then refrigerate for at least an hour before serving. This cake needs to be refrigerated for one hour for the flavors to come together. Cut into 12 squares..

Eggless Peanut Butter Mug Cake. Video for single serving eggless peanut butter mug cake made in the microwave. Whoever invented mug cakes is genius. I really prefer my banana chocolate peanut butter mug cake with no eggs in it.

It's so easy to make, perfectly peanut buttery, and so fudgy and moist. Peanut Butter Mug Cake : very floury gluteny thick dough that turns out dry and dense. Will try to decrease flour in proportion to peanut butter. You can cook Eggless Peanut Butter Mug Cake using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Eggless Peanut Butter Mug Cake

1. Prepare 4 tbsp of all purpose flour.
2. Prepare 1/4 tsp of baking powder.
3. It's 1 tbsp of granulated sugar.
4. It's 3 tbsp of peanut butter.
5. You need 3 tbsp of semi sweet chocolate chips.
6. Prepare 1/4 cup of milk.

Peanut Butter Chocolate Chip Mug Cake Recipes Single serving creamy, fluffy, eggless peanut butter cake mixed with gooey melted chocolate chips. Mug cakes are great when you're craving a fast solo sweet treat. These easy mug cake recipes are quick to make, easy to clean up, and Or snack on some yummy peanut butter recipes with the peanut-butter-and-chocolate mug cakes. Some of these recipes even count as healthy desserts, like.

Eggless Peanut Butter Mug Cake instructions

1. Into a mug, sift all purpose flour & baking powder, followed by sugar. Mix well using fork..
2. Next add milk and mix with fork to make smooth batter. Make sure there are no lumps..
3. Now add peanut butter and mix again. You can melt peanut butter in oven for 45 secs before adding into the mixture..
4. Lastly add Chocolate chips and fold them into the batter..
5. Microwave for 1 min 30 sec on full power..

Mug cake recipes are easily one of the most sensitive kinds of recipes you can make. My only other pro-tip for this mug cake is to make sure you use "runny" smooth peanut butter. If your peanut butter is on the thicker, clumpy side, put it into the microwave - inside a. This peanut butter mug cake is exceptionally good for those particular moments I need a healthy dose of peanut butter…. and maybe some chocolate chips thrown in for good measure. This peanut butter mug cake is naturally eggless.

Eggless Chocolate & PB Mug Cake.

You can cook Eggless Chocolate & PB Mug Cake using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Eggless Chocolate & PB Mug Cake

1. You need 2 tbsp of melted butter.
2. You need 2 tbsp of granulated sugar.
3. You need 2 tbsp of water.
4. You need 1 1/2 tbsp of all-purpose flour.
5. You need 1 tbsp of cocoa powder.
6. Prepare 1 tsp of peanut butter.
7. Prepare 1 pinch of baking powder.
8. It's 1 tsp of vanilla extract.

Eggless Chocolate & PB Mug Cake step by step

1. Combine melted butter, sugar and water in your mug.
2. Add in your cocoa powder, flour and baking powder.
3. Add vanilla extract and mix thoroughly.
4. Combine Peanut butter and stir till it's all mixed.
5. Microwave at medium for 40-50 seconds.
6. Enjoy as is, or top it with vanilla ice cream/ caramel syrup.

Easy eggless and butter free chocolate cake. This moist chocolate cake is the easiest cake I've ever come across. No fuss, no mess: you make it with just a wooden spoon. Be careful not to overmix the You can use this moist chocolate cake as a basic sponge cake for birthdays, anniversaries, or for any other special occasion.

A delicious vegan chocolate cake made with whole wheat flour. I would not suggest adding butter as a few readers did tell me that the butter solidifies and it becomes. Eggless cakes like banana cake, truffle cake or even a decadent, eggless chocolate cake, are a treat to To maintain the texture of the cake, make sure you take extra time to beat the fat (butter or oil) Easy, fuss-free and made within an hour, this eggless vanilla cake has a sweet buttery flavour and. You can cook Easy eggless and butter free chocolate cake using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Easy eggless and butter free chocolate cake

1. Prepare 200 g of plain flour.
2. You need 200 g of granulated sugar.
3. You need 4 teaspoons of baking powder.
4. Prepare 75 g of cocoa.
5. Prepare 2 1/2 table spoon of vegetable oil.
6. Prepare 1 teaspoon of vanilla extract.
7. It's 450 ml of Milk.

Eggless chocolate cake is one of the quickest and can be made even by a beginner without any hassles. To make this eggless chocolate cake with wheat flour, butter & milk just use little more water or The mixture must be lump free & smooth. Begin to cook on a low to medium heat stirring. I made a glaze with Green and Black's maya gold dark chocolate which gave it a nice orange flavour.

Easy eggless and butter free chocolate cake instructions

1. Add the flour, baking powder, cocoa and sugar in a bowl and combine.
2. In a separate bowl, whisk the milk, extract and oil together.
3. Then add the wet mix slowly to the dry mix and combine.
4. Stir together until mainly mixed. Be careful not to over stir.
5. Place mix in a 8 inch cake tin.
6. Put in a preheated oven 160 degrees for 45 - 50 minutes.

No oven or pressure cooker required for this recipe. Easy beginners recipe with simple ingredients. After many tries, I am happy to post this recipe for steamed chocolate cake with icing. Double bonus - No butter recipe. Gluten Free Peanut Butter Chocolate Chip Mug CakeFlavours and Frosting.

Simple Eggless chocolate cake.

You can have Simple Eggless chocolate cake using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Simple Eggless chocolate cake

1. Prepare 1.5 cups of flour.
2. Prepare 1 cup of sugar.
3. It's 1/4 cup of cocoa powder.
4. You need 1 tsp of baking soda.
5. You need 1/2 tsp of salt.
6. You need 1 cup of water.
7. You need 1/3 cup of oil.
8. You need 1 tsp of white vinegar.
9. It's 1 tsp of instant coffee.

Simple Eggless chocolate cake instructions

1. In a bowl combine the dry ingredients ie flour,sugar,salt,baking soda and cocoa powder plus the instant coffee..
2. In another separate bowl combine the wet ingredients I.e. vanilla,vinegar,water and oil.
3. Add the dry ingredients to the wet ingredients in intervals 3 times. Folding in and mixing till it's well combined.
4. Pour in a baking tin and bake at 180 degrees for 35 minutes..
5. Finally..we are here.

Easy Eggless whole wheat chocolate cake.

You can cook Easy Eggless whole wheat chocolate cake using 11 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Easy Eggless whole wheat chocolate cake

1. It's 125 gms of whole wheat flour.
2. It's 30 gms of cocoa powder.
3. It's 100 gms of Brown sugar.
4. It's 1/2 tsp of Baking Powder.
5. Prepare 1 tsp of Baking soda.
6. Prepare 100 ml of milk.
7. You need 100 ml of yougurt.
8. Prepare 70 ml of Vegetable Oil.
9. You need 1 tsp of vanilla essence.
10. You need 80 ml of Hot water.
11. It's 1 1/2 tsp of Instant coffee powder.

Easy Eggless whole wheat chocolate cake instructions

1. Grease and prepare the cake tin. Preheat the oven to 180 degree Celsius for 10 minutes..
2. To a mixing bowl add whole wheat flour, cocoa powder, baking soda, baking powder and brown sugar. Give all the ingredients a good mix..
3. To the same bowl add oil, curd, milk and vanilla essence..
4. Mix all the contents with the help of a whisk until all the ingredients are well combined..
5. Mix instant coffee powder with 80 ml of hot water stir it until the coffee powder dissolves and add the coffee mixture to the cake batter immediately..
6. Mix the batter slowly using a whisk to make smooth cake batter. Make sure that there are no lumps. Don't over mix the batter..
7. Pour the batter to a well-greased cake tin. Tap the tin twice to get the air bubbles out..
8. Bake in preheated oven at 180 degree celsius for 35-40 minutes..
9. Once done check using a toothpick. Allow the cake to cool for 5 minutes before flipping to a wire rack. Cool the cake completely on a wire rack..
10. I have baked two cakes and decorated the cake using homemade chocolate ganache and cherries..
11. HAPPY COOKING! HEALTHY LIVING!!.

Basic Chocolate Cake (Eggless)(Sugarfree).

You can cook Basic Chocolate Cake (Eggless)(Sugarfree) using 16 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Basic Chocolate Cake (Eggless)(Sugarfree)

1. It's of Cake.
2. You need 1 1/4 cup of Refined Flour.
3. You need 1 tsp of Baking Powder.
4. You need 1/2 tsp of Baking Soda.
5. Prepare 1/2 cup of Milk.
6. You need 2 cup of Sugar.
7. Prepare 2 dash of Melted Raw Chocolate.
8. It's 1 tsp of Chocolate Essence.
9. It's of Sugar Syrup.
10. You need 1/2 cup of Water.
11. Prepare 2 tbsp of Sugar.
12. You need of Topping.
13. It's 1 small of Packet Whipped Cream.
14. You need 1/2 tsp of Chocolate Essence.
15. It's 2 dash of Raw Chocolate.
16. Prepare 4 tbsp of Sugar.

Basic Chocolate Cake (Eggless)(Sugarfree) instructions

1. Preheat Oven at 180C and grease a pan with butter..
2. Sift the flour, baking powder and soda in a bowl..
3. Place the butter, chocolate essence and sugar in a large mixing bowl and beat with electric beater. Add the above sifted flour mixture and milk little by little and fold till everything is well mixed..
4. Pour this cake batter in the greased pan and bake for45-50 minutes or until the skewer inserted in the center of the cake comes out clean. After 5 minutes turn the cake over to a wire rack and let it cool completely..
5. For Sugar Syrup :- Add sugar to water and boil. keep it aside to cool..
6. For topping :- Add cream , sugar , raw Chocolate and chocolate essence and beat till peaks are formed..
7. After Cake is prepared. Cut the cake into 3 slices. Sprinkle sugar syrup and some chocolate cream in each layer and then on the top of the cake including sides with the help of a spatula. Don't sprinkle sugar syrup too much as it may moisten the cake..
8. IF YOU WANT TO HAVE SUGARFREE CAKE , JUST SUBSTITUTE SUGAR WITH SUCRALOSE. THOUGH IT WILL BE LITTLE LESS TASTY BUT HEALTHY FOR DIABETIC PATIENTS..

The Perfect Chocolate Chip Cookie.

You can have The Perfect Chocolate Chip Cookie using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of The Perfect Chocolate Chip Cookie

1. You need 225 grams of butter (room temp.).
2. You need 150 grams of white sugar.
3. You need 150 grams of brown sugar.
4. You need 2 pcs of egg.
5. Prepare 1 tbsp. of vanilla extract.
6. Prepare 1 tsp. of salt.
7. It's 1 tsp. of baking powder.
8. You need 1 tsp. of baking soda.
9. You need 170 grams of walnut.
10. It's 250 grams of chocolate chips.
11. Prepare 300 grams of bread flour.
12. It's 120 grams of cake flour.
13. Prepare 2 tsp. of cornstarch (secret to have its chewiness).

The Perfect Chocolate Chip Cookie instructions

1. Preheat the oven at 180℃..
2. Cream the butter and sugar..
3. Add the egg, salt, vanilla and the leavening agents. Continuously mix until it is well combined..
4. Mix with the sifted flour and cornstarch. Add the 3/4 chocolate chips and the walnut..
5. Grease and flour your baking sheet and line it with a wax paper..
6. Using a scooper or spoon, drop the balled cookie into the baking sheet. Add the remaining chocolate chips at the top for a nice look..
7. Bake for 15-20 minutes..

Eggless Peanut Butter Cake. Video for single serving eggless peanut butter mug cake made in the microwave. Eggless Peanut Butter Cake tastes crispy, crunchy on top and soft in the center. Allow to cool down gently unmould the cake.

Whoever invented mug cakes is genius. I really prefer my banana chocolate peanut butter mug cake with no eggs in it. I love topping mine with extra peanut butter or even chocolate chips because in our case, toppings are everything right? You can cook Eggless Peanut Butter Cake using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Eggless Peanut Butter Cake

1. Prepare 100 gms of butter.
2. Prepare 1 and 1/2 cups of maida.
3. Prepare 3 tbsps of peanut butter.
4. It's 3/4 cup of sugar.
5. Prepare 1/2 cup of milk.
6. It's 1 tsp of cocoa powder.
7. You need 1 tsp of baking powder.

My name is NIKITA,and i am a self creative person. i have never learn anything even remotely related of creativity in any from formally. i love doing. This delicious butter cake recipes yields a butter cake which is slightly dense similar to a pound cake. This is a heavy and filling cake as it is rich with Since this butter cake has full flavors of butter, there is no need to top the cake with any kind of icing. While making cakes where butter is one of the main.

Eggless Peanut Butter Cake instructions

1. Cream butter, sugar, and peanut butter together..
2. Sieve maida, cocoa powder, and baking powder..
3. Fold the dry mix alternating with milk and prepare a smooth batter..
4. Grease and line an 8 inch pan and bake at 180 degree Celsius for 35 mins..
5. Cool the cake and decorate with chocolate ganache and peanut butter..

This Peanut Butter Cake recipe is simply THE BEST EVER! This edible cookie dough is rich, fudgy and healthy no bake dessert. Eggless chocolate cake that's super soft, moist & delicious. This is a simplest eggless chocolate cake recipe with step by step photos & video. To make this eggless chocolate cake with wheat flour, butter & milk just use little more water or milk.

Eggless chocolate cake. Eggless chocolate cake recipe with video & step by step photos - This simple moist, soft chocolate cake has no butter, no eggs, no milk in it except for the frosting which uses little butter & milk. Eggless Chocolate Cake II. this link is to an external site that may or may not meet accessibility guidelines. Eggless Chocolate Cake Recipe with stepwise photos.

Learn how to make moist and easy Eggless chocolate cake or cupcakes with handful of ingredients. This eggless chocolate cake recipe is almost same as my recipe for eggless chocolate cupcakes. Home bakery recipes eggless chocolate cake recipe You can have Eggless chocolate cake using 15 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Eggless chocolate cake

1. Prepare of Dry ingredients.
2. You need 2 1/2 cups of Flour.
3. Prepare 1 1/2 tsp of Baking powder.
4. You need 1 tsp of Baking soda.
5. It's of Cocoa powder 6 tblsp.
6. Prepare of (mix and sift together).
7. You need 1 1/2 cup of Water.
8. Prepare 1 tsp of Vanilla.
9. Prepare of Vinegar 2 tblsp.
10. It's of (mix these three liquids together).
11. Prepare 3/4 cup of Oil.
12. You need 1 1/4 cup of Sugar.
13. It's of For chocolate ganache.
14. It's 200 gms of chocolate.
15. Prepare 200 gm of cream.

eggless cake recipe. a moist and spongy chocolate cake recipe with cream chocolaty frosting. this cake can be easily served during. Smother some chocolate ganache for that extra lusciousness. This Moist Eggless Chocolate Cake recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Drizzles with semi-sweet chocolate, the rich cake is special enough for company.if your family doesn't get to it first!

Eggless chocolate cake instructions

1. Beat sugar and oil. Till becomes fluffy. Now add wet and dry ingredies (water and flour mixtures) alternately in 3 batches. Mix well.
2. Pour the batter in an 8 inch cake tin and bake on 180C for 12-15 minutes.
3. For making ganache melt chocolate And cream together. Do not boil just constantly stir it until completely smooth.remove from stove.let it cool and later on u can pipe it on your cake.

Eggless Chocolate Cake Recipe photo by Taste of Home. Eggless chocolate cake is a vegetarian version of making a cake. It is a basic chocolate sponge This eggless chocolate cake recipe is shown here with the help of a video procedure and it is indeed. This eggless chocolate cake recipe is one of the best I have come across. Super easy to make and without requiring any fancy ingredients or equipments, this is my favourite recipe for eggless baking.

Eggless Chocolate Cake.

You can have Eggless Chocolate Cake using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Eggless Chocolate Cake

1. You need 1 cup of refined flour.
2. Prepare 1/2 cup of condensed milk.
3. You need 1/4 cup of refined oil.
4. Prepare 1/4 cup of powder sugar.
5. Prepare 1/2 cup of milk.
6. You need 1 tbsp of baking powder.
7. It's 1/4 tbsp of baking soda.
8. You need 1 tbsp of vanilla essence.
9. You need 2 tbsp of chocolate syrup (hershey syrup).
10. Prepare 1 tbsp of cocoa powder.

Eggless Chocolate Cake step by step

1. In a bowl add condensed milk add oil,powder sugar and mix it well..
2. Now sieve flour,baking powder and baking soda and mix it well by adding milk gradually and make a smooth batter.Now add vanilla essence and mix it well..
3. Now divide this batter in to three parts.In one part add chocolate syrup and mix it well.In another part add cocoa powder and mix it well and leave the third one as it is..
4. Now take a tin grease it with the oil and place butter paper on the bottom and grease it also.Now first pour chocolate mixture then chocolate syrup mixture and lastly pour the vanilla mixture on the top and tap it once..
5. Now pre heat the wok for 10 minutes on the medium flame and place a wired stand in to it and place a tin on the stand and cover the wok with the plate with no leakage for 40 minutes on a low flame.After 30 minutes start keep checking with the knife..
6. After 40 minutes properly cool the cake and then demold it and cut the slices and serve it anytime..

Homemade Eggless Chocolate Cake Without Condensed milk.

You can cook Homemade Eggless Chocolate Cake Without Condensed milk using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Homemade Eggless Chocolate Cake Without Condensed milk

1. Prepare 1 cup of all purpose flour or maida Baking soda 1/4 tsp.
2. It's 1 /2 tsp of Baking powder.
3. It's 2 tsp of Cocoa powder.
4. You need Milk of 3/4 cup.
5. You need 1/2 cup of Powdered sugar.
6. You need 1 tsp of Vanila essence.
7. It's As needed of Milk to prepare the batter.
8. Prepare 2 tbsp of Milk powder.
9. Prepare As needed of Water.
10. You need 2 tbsp of Oil.
11. Prepare 5 tbsp of Sugar For sugar syrup.
12. Prepare 1/2 tsp of Choco powder.

Homemade Eggless Chocolate Cake Without Condensed milk instructions

1. In a big bowl strain all the ingredients like maida, baking soda, baking powder, coco powder.add powder sugar also..
2. Now take another bowl add milk powder, essence, oil and milk as well. Mix all very well..
3. Now add dis mixture to maida and mix all very well. U will add extra milk for preparation of batter..
4. Preheat the microwave in convection mode at 180 C. Grease a convection pan from oil add parchment paper and add the batter and cook it for 30-40 minute..
5. After 30minute Check out with a toothpick if it is not done dein cook it for another 5-10minute. Let it cool down..
6. Cake base is ready and after keeping it in room temperature cut it in three layers.Firstly Add sugar syrup evenly to the first layer and dein add melted chocolate frosting also evenly. Do it with remaining both layer and follow same steps..
7. U can decorate it with cream or as per ur choice. I have decorated it with Choco chips and multi and crunchy saunf..
8. Enjoy the recipe and give ur feedback..

Eggless Chocolate Cake.

You can cook Eggless Chocolate Cake using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Eggless Chocolate Cake

1. You need 3 1/2 cups of flour.
2. It's 2 cups of sugar.
3. It's 2 cups of milk.
4. You need 3/4 cup of oil.
5. You need 6 teaspoons of unsweetened cocoa powder.
6. You need 1 tablespoon of vanilla.
7. It's 2 tablespoons of baking powder.
8. You need 3 tablespoons of vinegar.

Eggless Chocolate Cake instructions

1. In a bowl, mix the flour, sugar, unsweetened cocoa powder, vanilla and baking powder..
2. Make a small hole in the middle of the dry mixture..
3. In another bowl, beat the milk, oil and vinegar using an electric mixer..
4. Add the liquid mixture to the dry one and beat with a mixer for 2 minutes..
5. Preheat the oven then bake the cake until a toothpick inserted in the middle comes out clean..