Showing posts with label whipped. Show all posts
Showing posts with label whipped. Show all posts

Thursday, August 27, 2020

Recipe: Delicious Chocolate cake with whipped cream frosting

Chocolate cake with whipped cream frosting. This super moist and decadent Dark Chocolate Cake With Whipped Cream Frosting made a cake lover out of me! Let me show you a new to me recipe for the best Dark Chocolate Cake With Whipped Cream Frosting. Birthdays will never be the same around here!

Chocolate cake with whipped cream frosting This frosting is perfect for deep chocolate cake or cupcakes. This chocolate cream cheese frosting is a chocolate lovers dream. In the bowl of an electric mixer using paddle attachment (or using an electric hand mixer. You can cook Chocolate cake with whipped cream frosting using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chocolate cake with whipped cream frosting

  1. You need 2 cups of flour,2 cups sugar,2/3 cup cocoa powder, half teaspoon sal.
  2. It's 2 cups of flour,2 cups sugar,2/3 cup cocoa powder, half teaspoon sal.
  3. Prepare 2 of eggs,1 cup buttermilk, 1/2 cup veg.oil,.
  4. It's 2 of eggs,1 cup buttermilk, 1/2 cup veg.oil,.
  5. Prepare Tablespoon of vanilla extract, 1 cup warm water, 1 sachet nescafe.
  6. It's Tablespoon of vanilla extract, 1 cup warm water, 1 sachet nescafe.

Stabilized whipped cream is simply whipped cream that spreads more easily, stays on longer, doesn't melt as quickly and is just prettier all around. The light as a feather chiffon cake + the fluffy as a cloud whipped cream frosting is fantastic together. Tips for making chocolate whipped cream with cocoa powder. Strawberry cake with pineapple filling and chocolate cool whip frosting!

Chocolate cake with whipped cream frosting instructions

  1. In a large bowl stir together the flour, sugar,cocoa powder, baking powder,salt and stir to mix well. In a separate bowl combine eggs,buttermilk,oil and vanilla and whisk. Add the warm water and mix.add the wet ingredients to the dry ingredients and mix. Do not over mix.pour in a greased pan and bake..
  2. Allow to cool and then decorate with your whipped cream..
  3. Allow to cool and then decorate with your whipped cream..

Thanks for tuning in to What's Cooking with Lolo. One of my weaknesses is chocolate and when you have it cake. Three layers of incredibly moist chocolate cake layers with whipped cream filling and a light sprinkle of grated chocolate. An easy recipe that takes While I love rich decadent chocolate cakes loaded with rich heavy frosting like chocolate ganache, there are times when I just crave for that decadent. Instead, I prefer a whipped cream frosting and adding cocoa powder makes it even better!