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Nutella Peanut Butter Mug Cake.

You can have Nutella Peanut Butter Mug Cake using 9 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Nutella Peanut Butter Mug Cake

1. You need 4 tbsps of Maida All Purpose Flour / ... ..
2. Prepare 1/2 tbsp of cocoa powder ... ..
3. Prepare 2.5 tbsps of Sugar Granulated ... ..
4. You need 1 tbsp of Peanut butter Chunky ... ..
5. You need 1 tbsp of Nutella ... ..
6. You need 1... small optional of egg . [.
7. It's 4 tbsps of canola oil Oil [ I used Hudson ... ..
8. Prepare pinch of baking powder of . a tiny.
9. Prepare of . A big mug , fork and spoon.

Nutella Peanut Butter Mug Cake step by step

1. In the mug, add all the dry ingredients and mix well using a fork..
2. Now add the egg, mix well..
3. Add the nutella, oil and peanut butter..
4. Mix properly and when done, wipe the mug to leave a clan baking surface..
5. The mug must be big enough to accommodate the cake when it is baked..
6. Put it in the microwave for 1 min 30 sec on a full microwave level [100% in onida M/W's..
7. Let it stay in the microwave for 30 sec..
8. Take it out and feel the sponge with a toothpick/finger..
9. Put again for 30 seconds if need be..
10. Devour with a scoop of ice cream or without it..
11. PS- The mug cake shall turn out great even without egg..

Eggless Chocolate & PB Mug Cake.

You can cook Eggless Chocolate & PB Mug Cake using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Eggless Chocolate & PB Mug Cake

1. You need 2 tbsp of melted butter.
2. You need 2 tbsp of granulated sugar.
3. You need 2 tbsp of water.
4. You need 1 1/2 tbsp of all-purpose flour.
5. You need 1 tbsp of cocoa powder.
6. Prepare 1 tsp of peanut butter.
7. Prepare 1 pinch of baking powder.
8. It's 1 tsp of vanilla extract.

Eggless Chocolate & PB Mug Cake step by step

1. Combine melted butter, sugar and water in your mug.
2. Add in your cocoa powder, flour and baking powder.
3. Add vanilla extract and mix thoroughly.
4. Combine Peanut butter and stir till it's all mixed.
5. Microwave at medium for 40-50 seconds.
6. Enjoy as is, or top it with vanilla ice cream/ caramel syrup.

Chocolate peanut butter mug cake. How to Make a Chocolate Mug Cake - Step By Step Photos. The cake turns out extra light and fluffy and the. I've tried different variations of these cakes for my family and this chocolate peanut butter mug cake is a winner!

What do you put in this peanut butter chocolate mug cake to have peanut butter in every bite? Sometimes a dessert is so good that you need to describe it in all caps. My friends call this mug cake the Chocolate Break-Up Cake… because if you're in a relationship, you're going to wish you were single so you don't have to share. You can cook Chocolate peanut butter mug cake using 8 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Chocolate peanut butter mug cake

1. You need of ingredients.
2. You need 1 cup of all purpose flour.
3. You need 1/2 cup of sugar-.
4. It's 1/4 cup of oil or butter.
5. Prepare 2 tbsp of peanut butter.
6. Prepare 1tsp of baking soda.
7. You need 1/4 tsp of baking powder.
8. It's 3 tbsp of cocoa powder.

I swear, unlike all those other mug cakes you have made — this Chocolate Peanut Butter Mug Cake is actually really tasty! It took me a long time to figure out how to get rid of the bad spongy texture of most mug cakes. I loved the flavor - but hated the texture of all the mug cakes I had tried before. The peanut butter mug cake is one of my favorites.

Chocolate peanut butter mug cake instructions

1. Mix all the ingredients in a bowl. Fill half the mug with this batter and bake in microwave for 3-4 minutes The yummy cake is ready.

I just adjusted my recipe a little to add melty chocolate. I used chocolate chunks rather than standard chocolate chips since the chunks are bigger. I'm so happy Nestle came out with chocolate chunks so I don't have to buy them at specialty baking. Garnish: chocolate chips, chocolate syrup, melted peanut butter. In small bowl, whisk together peanut butter, milk, butter and vanilla.

1 Minute Dark Chocolate Mug Cake. This is the chocolate mug cake recipe for chocolate lovers. On Saturday morning, I fully expected to see someone else as the winner of the But the reality is this chocolate mug cake only took one minute to make. You May Also Like: Vegan Chocolate Chip Cookies - NO.

Delicious chocolate cake made in a mug and ready in just one minute! And yes it is that easy! But lets get real about a couple of things. You can cook 1 Minute Dark Chocolate Mug Cake using 11 ingredients and 2 steps. Here is how you cook it.

Ingredients of 1 Minute Dark Chocolate Mug Cake

1. It's 3 tablespoons of melted butter/white oil.⁣⁣⁣.
2. It's 2 tablespoons of all-purpose flour.⁣⁣⁣.
3. It's 2 tablespoons of chocolate powder.⁣⁣⁣.
4. You need 1 tablespoons of sugar.⁣⁣⁣.
5. It's 1/4 teaspoon of baking powder.
6. Prepare 1 pinch of salt.
7. Prepare Splash of vanilla extract.⁣⁣⁣.
8. You need 3 tablespoons of milk.⁣⁣⁣.
9. You need 2 tablespoons of nutella.⁣⁣⁣.
10. You need As required of I usually add chopped hazelnuts,walnuts,chopped snickers.
11. You need of I sometimes add peanut butter too. You can add anything you want.

This cake does not compare to a homemade Perfect. This is my own version of the chocolate microwave mug cake. The Only Microwave Chocolate Mug Cake You'll Ever Need. With one simple swap, this Chocolate Mug Cake can be made vegan.

1 Minute Dark Chocolate Mug Cake step by step

1. ⁣In a microwave safe bowl (medium size) or a big coffee cup, take white oil or melted butter. Add milk and sugar. Stir with a fork till everything is mixed properly. Add chocolate powder. Mix well. Now add baking powder, vanilla essence and a pinch of salt. Mix well with a fork till everything dissolves. Put in three tbsp of white flour and mix well. Add chopped nuts like walnuts and hazelnuts (if you want to)..
2. Mix again. Add nutella or your favourite chocolate spread on top (use according to your wish) and microwave it on high for 30-45 seconds. ⁣ Have it with ice cream or fresh cream while it's still warm..

Simply swap the milk with your favorite What I think made a big difference for me was when I started using Hershey's Special Dark cocoa. A super fluffy and moist pumpkin and chocolate mug cake which packs a protein punch, is high fiber, and is low carb- It's also ready in under a minute! This is also the perfect amount to compliment the rich, dark chocolate flavor! In fact, we could totally argue that this has a serving of vegetables in it! Easy steps to rich dark chocolate mug cake.