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Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting. This easy chocolate sour cream cake is made with sour cream, cocoa powder, and hot coffee. It's the perfect balance of decadence and simplicity! I chose to go with Hershey's Fudge Frosting recipe to top the cake.

A very chocolatey, moist Chocolate Fudge Cake that is similar to chocolate mud cake, but not as dense. Made with both melted chocolate and cocoa, AND topped with chocolate ganache, this one is sure. Decadent Chocolate Cake with Chocolate Fudge Frosting. You can have Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting

1. It's of For the cake:.
2. Prepare 18 oz. of devil's food cake mix.
3. It's 3 oz. of instant chocolate pudding mix.
4. It's 1 c of sour cream.
5. You need 1 c of vegetable oil.
6. It's 4 of eggs.
7. Prepare 1/2 c of milk.
8. Prepare 1 tsp of vanilla.
9. Prepare pinch of sea salt.
10. It's 2 c of semi-sweet chocolate chips (optional).
11. It's of For the frosting:.
12. Prepare 12 oz of semi-sweet chocolate chips.
13. It's 8 oz of sour cream.
14. You need 1/2 c of butter.
15. You need 4 1/2 c of sifted powdered sugar.

We're talking chocolate cake today, so let's get right Because cold ingredients don't bind evenly, you'll want to make sure your eggs, egg yolk, sour cream, and milk have all come to room temperature. This chocolate sour cream cake is light and airy thanks to the beaten egg whites that are folded into the batter. It's also rich and luscious, from a double dose of dairy—sour cream and butter—and cocoa powder. The cake is baked in three layers and is a divine treat when slathered in creamy chocolate.

Doctored-up Chocolate Cake with Sour Cream Fudgy Frosting instructions

1. Preheat oven to 350ºF..
2. Beat together all of ingredients until smooth batter forms, reserving the chocolate chips if using..
3. Mix in the chocolate chips with a rubber spatula. (optional).
4. Divide batter into two 10-inch round baking pans (you can use other pans and baking times according to the directions on the cake mix box). Bake for 30 minutes, or until toothpick inserted comes out clean..
5. Let cool before frosting..
6. For the frosting, in large pan over low heat melt and stir semisweet chocolate pieces and butter. Cool 10 minutes. Stir in sour cream. Stir in powdered sugar; stir until smooth. Makes 4 cups..

For every occasion that calls for chocolate frosting, keep this fudgy recipe close by. Creamy Fudge Frosting Recipe photo by Taste of Home. You can use a box of chocolate instant pudding to thicken. I use pudding, cream cheese and cocoa and add icing sugar to. Place sour cream in smaller bowl and add soda and salt, stir.