Simple Chocolate Cake.
You can have Simple Chocolate Cake using 10 ingredients and 12 steps. Here is how you cook it.
Ingredients of Simple Chocolate Cake
- Prepare 3 oz of unsweetened chocolate, melted.
- It's 1 stick of unsalted butter.
- Prepare 2 1/4 cup of light brown sugar, packed.
- Prepare 3 of eggs.
- It's 1 1/2 tbsp of vanilla extract.
- Prepare 2 tsp of baking soda.
- Prepare 1/2 tsp of salt.
- Prepare 2 1/4 cup of sifted Swans Down flower cake flour.
- You need 1 cup of sour cream.
- It's 1 cup of boiling water.
Simple Chocolate Cake step by step
- Preheat oven 350°F..
- Butter and lightly flour 2-9 inch layers pans..
- Sift Swans Down Cake Flour, then lightly spoon cake flour into measuring cup..
- Cream butter until smooth in large bowel..
- Add brown sugar and eggs..
- Beat with mixer until light and fluffy..
- Beat in vanilla extract and chocolate.
- Then add baking soda and salt..
- Add flour alternately with sour cream, beating until smooth..
- Pour in boiling water, stirring with spoon until blended. (batter will be very thin.).
- Pour into prepared pans..
- These directions are via Swans Down Cake Box.
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