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Easy Chocolate Cake.

You can cook Easy Chocolate Cake using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Easy Chocolate Cake

1. You need 65 grams of White flour.
2. It's 10 grams of Cocoa powder.
3. You need 2 of Eggs.
4. It's 110 grams of Black chocolate.
5. It's 95 grams of Butter.
6. Prepare 1 tsp of Vanilla extract.
7. Prepare 60 grams of Sugar.
8. Prepare 1 pinch of Salt.

Easy Chocolate Cake instructions

1. Bring out the eggs to room temperature. Chop the chocolate and butter into small pieces..
2. Melt the chocolate and butter over a double broiler with about 40 ~ 45℃ hot water..
3. Add the vanilla extract. Add the eggs one by one, and mix each time..
4. Add the flour, cocoa powder, sugar, and salt, then mix..
5. Line the mold with parchment paper, and pour in the batter. Tap several times to remove the air bubbles at the end..
6. Bake in the oven preheated to 160℃ for 30 minutes, then it's done..