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Chocolate cake. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. This exceptionally bold chocolate cake recipe—without any flour to get in the way of the soft texture and intense chocolatey flavor—will change everything you thought you knew about chocolate cake.

You won't find a better chocolate cake recipe than this one. You will be amazed at how good it is, and you will amaze those that you make if for. I have been searching for a great chocolate cake recipe. You can cook Chocolate cake using 11 ingredients and 12 steps. Here is how you cook that.

Ingredients of Chocolate cake

1. It's 1 cup of flour (Maida).
2. Prepare 2 of eggs.
3. It's 3/4 cup of Sugar powder.
4. You need 1 tsp of Vanilla essence.
5. It's 1 tsp of Baking powder.
6. Prepare 1 cup of Butter (you can add 3/4) too.
7. You need 1/2 tsp of Cooking soda.
8. Prepare 2 tbsp of Chocolate powder.
9. Prepare of Chocolate sauce for dressing.
10. It's of Milk little for consistency.
11. You need of Salt, pan and small stand for baking.

Unsweetened cocoa powder is recommended for this cake. It is rich in cocoa butter and dissolves perfectly into the batter to create a nice, smooth texture and strong chocolate flavor. A great, everyday Chocolate Cake - the cake recipe I make most often. Tender, moist crumb, truly Frost generously with Chocolate Buttercream Frosting for a terrific birthday cake, afternoon teas or to.

Chocolate cake instructions

1. Take a big bowl and seive Flour,, baking powder, soda, sugar, chocolate powder.
2. Take a blender or mixie and blend eggs.
3. Mix to the flour gently and add melted butter and check the pouring consistency add little milk and mix without lumps.
4. Take a flat container place a butter paper brush little butter and set the cake mix, tap once or twice.
5. So that air bubbles settle.
6. Take a pressure cooker or kadhai layer salt on base, place a stand.
7. Pre heat for 10 mnts before placing container.
8. After heating place container and keep on medium flame for 25 to 30 mnts.
9. Check in between with a knife.
10. If it comes smooth, it's ready.
11. After coming to room temperature cut into slices and before serving add chocolate sauce on top 😊.
12. .

Towering chocolate fudge cake, decadent chocolate orange cake or a rich chocolate mousse Perfect for birthdays, this is a foolproof and really easy chocolate cake recipe. This Moist Chocolate Cake is seriously the best chocolate cake you'll ever make. It is so moist and rich in chocolate flavor! Home » Listen and watch » Songs. Listen and sing along to a song about yummy food.