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Peanut Butter and Hot Fudge Gooey Cake. This hot fudge cake is made in the crockpot and covered with homemade peanut butter sauce. Gooey, delicious, and super easy to make! But here comes chocolate peanut butter perfection round two, and it's taking on a whole new level of ooey-gooey deliciousness.

It is spread between the cake and the frosting. I love peanut butter and chocolate. I've never made a cake where you first cook the butter, cocoa and eggs together on the. You can cook Peanut Butter and Hot Fudge Gooey Cake using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Peanut Butter and Hot Fudge Gooey Cake

1. It's 1 cup of flour.
2. Prepare 1 1/2 cup of granulated sugar, divided.
3. You need 1 1/2 tsp of baking powder.
4. You need 2/3 cup of milk.
5. It's 2 tbsp of vegetable oil.
6. You need 1 tsp of vanilla.
7. It's 1/2 cup of peanut butter, smooth or chunky.
8. It's 6 tbsp of cocoa powder.
9. It's 2 cup of boiling water.

An ooey, gooey, decadent, mess of sweet comfort the likes of which I've never tasted coming forth from my slow cooker. (Please, for all that is good and chocolate, let no one address the issue of calories here. Chocolate cake with peanut butter, Kids will love it, I know adults that love it. To me there is nothing better than hot fudge. Especially hidden underneath a layer of rich chocolate cake.

Peanut Butter and Hot Fudge Gooey Cake instructions

1. Preheat oven to 375°F..
2. In large mixing bowl, combine flour, 1/2 cup granulated sugar and baking powder..
3. Add milk, oil, and vanilla. Mix until smooth..
4. Stir in peanut butter. Pour into 9x13 greased baking pan..
5. In a small bowl, mix 1 cup sugar and cocoa powder. Sprinkle on top of batter. Do not stir into batter, just cover top of batter with dry sugar and cocoa powder..
6. Pour hot water over top. Do not stir..
7. Bake for 35-40 minutes. Serve warm with ice cream if desired..

Peanut butter or white chocolate chips could also be added for a fun twist. Inspired by southern butter cakes, this delight is blessed with lots of butter and made easily with a foolproof cake mix. Top each piece with hot fudge topping and chopped peanuts. It's been a while since I made fudge. For Valentine's Day, I Pour the hot peanut butter fudge over the confectioners' sugar.