Tuesday, March 31, 2020

Easiest Way to Prepare Tasty Chocolate cake in microwave

Chocolate cake in microwave. Tips and Tricks to making Chocolate Cake in the Microwave: You can substitute the eggs with apple sauce, buttermilk, or banana. Learn how to make Homemade Chocolate Cake In Microwave. I have created this recipe to satisfy your chocolate cake craving any time.

Chocolate cake in microwave Bake an entire cake in the microwave for a birthday or party, or make fun personal cakes in a coffee mug for a great after dinner desert. The following recipes are for a family sized chocolate cake, or a microwave chocolate mug cake that bakes in under a minute; creative frosting ideas follow the. This chocolate mug cake recipe is one of your all's favorite desserts to make. You can have Chocolate cake in microwave using 14 ingredients and 17 steps. Here is how you cook it.

Ingredients of Chocolate cake in microwave

  1. It's 1/4 cup of refined oil.
  2. You need 2 cup of Maida.
  3. Prepare 1 cup of milk.
  4. It's 3/4 cup of condensed milk.
  5. Prepare 3/4 cup of sugar.
  6. Prepare 3 tbsp of coco powder.
  7. You need 1 of tspInstant coffee.
  8. Prepare 1 tsp of baking powder.
  9. You need 1 tsp of baking soda.
  10. You need of For icing.
  11. Prepare 100 gm of fresh cream.
  12. It's 1 tsp of vanilla extract.
  13. You need 1/4 cup of powder sugar.
  14. Prepare of For garnish-dark chocolate shavings,gems.

The simplest chocolate dessert yet incredibly moist, easy, and the best single-serving *When this recipe was developed, we were in another house. All you need to do is reduce the baking time by. Microwave Chocolate Cake cooks into a light, moist chocolaty dessert. "A farm wife with four children, I've made this cake many times," says Mary Brenneman of Tavistock, Ontario. Chocolate Microwave Cake: A couple weeks after I figured out regular microwave cake I had a serious craving for chocolate cake.

Chocolate cake in microwave step by step

  1. Take milk, condensed milk,oil,and sugar in a deep bowl,mix till well combined with beater or hand mixer.
  2. Seive dry ingredients maida, coco powder, baking powder, baking soda, twice or thrice.
  3. Now gradually add dry ingredients in wet ingredients.
  4. Do not over mix,mix until all ingredients well combined with spatula.
  5. Add vanilla extract,mix.
  6. Pour the batter into greased microwave proof bowlor glass baking dish.
  7. Microwave on high for 5 minutes.
  8. If u have grill/ convection mode grill it for further 5 minutes at 200 de.celcius.
  9. Once baked, place on wire to cool.
  10. Meanwhile in a bowl mix cream and sugar,beat until stiff peaks.
  11. Cut cake into two parts.
  12. Spread sugar syrup or coke.
  13. Now spread cream evenly on one side.
  14. Cover with another cake.
  15. Cover whole cake with cream in desired style.
  16. Garnish with gems, chocolate shavings.
  17. Cut and enjoy.

My chocolate craving buster of choice is this keto chocolate mug cake. It's super easy and the texture and taste is like the real thing - we're talking a real chocolate cake in a mug! NOTE: Although the texture is a little different. This cake is self-saucing so once you are done, there's a layer of gooey chocolate sauce on top to keep it moist and it needs no oven, no beating the batter until your elbows ache, and no fancy ingredients. I have a yummy moist eggless chocolate cake recipe which can be made in microwave.

0 comments:

Post a Comment